Hob: From Frozen
For best results cook from frozen.
1. Boil content in water for 10-15 minutes.
2. Drain and deep fry chips in hot oil for 6-8 minutes, until crisp and golden.
3. Season to taste and serve.
Keep frozen at all times
Should be stored at -18°C or below
If thawed do not re-freeze
Best Before: See Top of bag.