90g of the Peri Peri rub serves up to 5KG of diced chicken breast pieces.
Why not try….
Mixing the marinade with a little oil before rubbing it onto the meat( ribs, wings, chops, steaks etc). You may add honey or golden syrup to add a glaze, then either pan fry, place in the oven or cook over a barbeque accordingly for that special delightful taste.
**We Recommend 2/3 teaspoons per KG of meat**