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INGREDIENTS:Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Eggs, Sugar, Vegetable Oil (Palm,Rapeseed, Palm Fractions), Milk Powder, RaisingAgent (E450, E500), Color (E161b).May Contain Traces of Nuts and Soya. For allergens, includingcereals containing gluten, seeingredients in bold.

ChefShef's marinating rubs are amazingly easy to use. Simply mix the spice rub with a little oil before rubbing it unto seafood, meat, poultry or even vegetables. You can add honey, golden syrup, or any other syrup of your choice...

ChefShef's scotch bonnet special hot sauce, is a unique blend of a few strong ingredients. Combined together, they work absolute wonders to your taste buds. This sauce is soo good you’ll want to drink it right out of the bottle!...

The most famous flavour in all of Jamaica; the unmistakable, spicy jerk aroma carries across the island on the sweet, cool breeze. Made from a traditional mixture of scallion (spring onion), hot peppers, pimento, nutmeg, thyme and more, Tropical Sun’s Great...

If you are in the mood for exotic Thai, fresh seafood or a delicious prime steak then use Robertsons unique blend of herbs and spices ideal for Asian cuisine. Ingreidents: Maize, salt, sugar, maltodextrin, garlic, black pepper, flavouring (gluten), vegetable...

Peri-Peri (African Bird's Eye Chilli) joins the flavour party with lemon, garlic and spices. A fiery kick with a zesty zing. Shared with love No looking back Gluten-free No artificial preservatives, flavours or colours Vegetarian Halal Ingredients Water, Onion Puree...

Laziza Faloda Rabri (200g)