Aklat Arbia

Kibbeh is a Mediterranean Traditional Dish, the 2 main dishes for Kibbeh are, Fried Kibbeh and Kibbeh with Yogurt. Fried kibbeh: deep frying of kibbeh ball in vegetables oil, “if frozen no need to defrost”, Fry for 8 minutes or...

It is a very famous Middle Eastern Ramadan Dessert. It is believed that nothing is better after the Ramadan fasting than a few nights of socializing and feasting on qatayef, which is either prepared throughout the streets in food stalls...

Falafel is a deep-fried ball made from ground chickpeas, fava beans, or both. Falafel is a traditional Middle Eastern food, falafel also frequently refers to a wrapped sandwich with vegetables and hummus. Ingredients: Chickpeas, Onion, Parsley, Coriander, Salt, spices, Cumin,...