Sugar, Water, White Vinegar [Water, Acidity
Regulator (Acetic Acid)] Modified Maize Starch,
Red Chilli Puree (2%), Salt, Tomato Puree,
Dehydrated Red pepper, Garlic Powder,
Onion Powder, Preservative (E202)
Use to enhance the flavour of Chicken, Steak, Lamb Chops Robs,
Pasta, Pizza, Seafood etc. May also be used as a Marinade &
Basting Sauce or as a Cook-In-Sauce.